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| Vodka Distillery Equipment suppliers (12th Jan 23 at 1:39am UTC)
Vodka Distillery Equipment suppliers |   | Vodka Distillery Equipment suppliers 鈶?strong> Introduction
Is vodka made with a column still?
Vodka is one of the most basic neutral spirits and a key ingredient in many classic cocktails. vodka is produced worldwide.
Column stills, on the other hand, are preferred for neutral spirits, like gin and vodka, and are also often distilled other countries.
Product Name: Industrial Vodka Multiple Column Still
Capacity:300L-6000L
Weight:26 - 200KGS
Heating Mode:Electric / Gas
Voltage(V):220V/50HZ / 110V/60HZ
Materials:SS304 / Red copper
Components:boiler, distillation column, dephlegmator, condenser, proofing parrot,control box,heating rod.
configuration:boiler, distillation column, dephlegmator, reducer elbow, condenser, proofing parrot, electric heating rod, control box, clamps, gaskets etc.
materials are copper/ss, only bubble caps plates are red copper.
鈶hat is about Vodka ?
Vodka is a neutral spirit that is usually not aged and can be made from grains, potatoes, sugars, and fruits that are fermented to produce alcohol. Home brewers should take extreme caution during the distilling process to discard the methanol, which can be fatal if consumed. Distilling alcohol at home is illegal in some places, like Australia and the U.S. Other countries may require you to register your still or obtain a license to distill alcohol, such as in New Zealand and the Czech Republic. Be sure to check your local regulations before beginning this process.
Choose the ingredients you want to ferment into vodka. Vodka is commonly made from wheat, rye, barley, corn, or potatoes. Sugar and molasses can also be used alone or added to other ingredients. One distiller even makes an innovative vodka from red wine. Whatever you choose, it must have sugars or starches so that alcohol is ultimately produced. Yeast eats sugars or starches and spits out alcohol and carbon dioxide. When making vodka from grains and potatoes, a mash must be made that contains active enzymes that break down the starches from the grains or potatoes and makes fermentable sugars.
Fruit juice already contains sugars so starch-degrading enzymes are not needed. As with fruit juice, vodka made from store-bought sugars need only be fermented, thus bypassing the need for a mash.
When already fermented mediums such as wine are used, the medium can be distilled right away into vodka.
How to make vodka ?
(1) Steps to make Vodka
Making Different Mashes
wheat mash
potato mash
corn mash
(2) Fermenting the Alcohol
Strain the mash or liquid into your fermentation vessel.
Add yeast to the fermentable medium
Collect the wash
(3) Picking a Vodka Still for distilling vodka spirits
Application:
Chemical
Beverage & Food Industry
Pharmaceutical industry
RestaurantVodka Distillery Equipment suppliers
website:http://www.bobendistillers.com/distillation-equipment/vodka-distillery-equipment/ | |
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